House-made Italian sausage, pepperoni, house bacon, Spinach, mushroom, olive, caramelized onion, garlic, House Italian sausage, caramelized onion, St. Brigid’s Meadows egg, black olive - green olive - kalamata olive - pepperoncini - raw, onion - caramelized onion - aioli - mushroom - spinach - egg, feta cheese - garlic - local bacon - blue cheese, house italian saussage - pepperoni - fig - goat cheese. View the menu for Driftless Cafe and restaurants in Viroqua, WI. Our dinner menu changes nightly and often isn’t finalized until early in the afternoon, allowing our chefs to fully utilize our seasonal focus and freshness in the menu … I've been to a couple other options on the main drag, but always left wanting more. Driftless Cafe: Driftless Cafe, a restaurant par excellence - See 306 traveler reviews, 119 candid photos, and great deals for Viroqua, WI, at Tripadvisor. It was… We are honored to be doing what we love, in a region we cafe so deeply for. sic-26 We welcome you! Reviews of vegan-friendly restaurant Driftless Cafe in Viroqua, Wisconsin, USA 'This place has been awarded for its farm-to-table focus and gourmet meals. Driftless Cafe menu in image format shown on this website has been digitised by Zomato.com. HOURSTHURS-SAT 11A-3PM LUNCH 5PM-9PM DINNERSUNDAY BRUNCH 9A-1PMKITCHEN CLOSED FROM 3 TO 5 PM T-Fr and 4 - 5PM Sat. + Black Bean Lentil Burger - Local Red Lentils, Mushrooms, Black Beans, Roasted Beet Caramelized Onion Sauce, Toasted Bun. Delivery & Pickup Options - 123 reviews of The Driftless Cafe "Awesome place for lunch! house italian saussage - pepperoni - fig … === gift certificates === Gift Cards can be purchased by calling the cafe at (608) 637-7778 during normal business hours.. Or click here to get it online. Driftless Cafe is a business providing services in the field of Restaurant, . There food is done well, though pricey by local standards. onion - caramelized onion - aioli - mushroom - spinach - egg. Who cares. It’s the kind of day that drowns you in its humidity and fills your lungs with a foggy disposition from the moment you step outside. Farm to table at its best! driftless cafÉ preserved lemons, sumac pickled red onions, smoked paprika oil. In this time of COVID, Driftless Cafe reminded me of the importance of great dining and why we all should do EVERYTHING in our power to make sure that the great regional restaurants survive! In general, there are' Luke, the owner and chef, has taken a very good restaurant and moved it to the next level. See restaurant menus, reviews, hours, photos, maps and directions. With over 200 certified organic farms in Vernon County alone, The Driftless Cafe utilizes the vast bounty and passion of the local farming community. neo-16. With over 200 certified organic farms in Vernon County alone, The Driftless Cafe utilizes the vast bounty and passion of the local farming community. Delivery & Pickup Options - 126 reviews of The Driftless Cafe "I knew this place existed, I just knew it had to. + Mushroom, Onion and Cheese Burger – Two Stump Ridge Beef Patties. + Caesar Salad - River Root Spring Mix, Roasted Garlic Caesar Dressing. My husband and I enjoyed our anniversary stay at the farm. + Chicken Tacos – Roasted Chicken, Beet Carrot Slaw. Icelandic Glacial Water Australia, Sydney, Australia. WHAT: A reverent homage to the land through inventive farm-to-table menus and masterful flavors. + Driftless Café Burger- Two Stump Ridge Farms Beef Patties, AMPI Cheese, House Burger Sauce, Red Onion, Toasted Bun. I have had few meals in my years that are better than the fare at the Driftless. Icelandic Glacial Water is a Super Premium, Multi Award Winning Natural Spring Water … Very well worth the drive out there. SW Wisconsin is so full of tree-squeezin natural food growers and eaters, I knew a town like Viroqua had to have a great little cafe to cater to types that can appreciate good cafe culture and food. Each edition was designed and produced to an award-winning standard, and is distributed by leading publishers’ Abrams Books and Thames & Hudson to bookshops, and design and gift stores around the world. Tucked in the tiny town of Viroqua, Driftless Café is a Midwestern gem. + Loaded Grilled Cheese – 5 Cheese Blend, Spinach, Roasted Red Peppers. BSpoke Bar & Restaurant The perfect backdrop for your next office party, holiday party, birthday, anniversary gathering, and so much more. 3 menu pages, ⭐ 553 reviews, 14 photos - Driftless Cafe menu in Viroqua. It isn't slick or fancy, the atmosphere is casual and folksy, but the food is outstanding. If you are looking for unique and farm fresh food choices, put this on the top of your list. 20 ===pizza=== driftless cafÉ herb aioli*, organic prairie pepperoni, driftless organics red onions, green olives, spinach. Driftless Cafe, Viroqua: See 306 unbiased reviews of Driftless Cafe, rated 4.5 of 5 on Tripadvisor and ranked #1 of 21 restaurants in Viroqua. Driftless Cafe. (Maple Balsamic Vinaigrette, Ranch, Lemon Peppercorn Vinaigrette, Bleu Cheese) $9. 711 likes. DRIFTLESS CAFÉ LUNCH MENU. Viroqua's Driftless Cafe has a new owner as of several months ago. I have had few meals in my years that are better than the fare at the Driftless. Pickled Red Onions, Maple Balsamic Glaze. Driftless Cafe - 118 W Court St, Viroqua, Wisconsin 54665 - Rated 4.9 based on 385 Reviews "Hands down one of the best restaurants in Wisconsin. Driftless Organics Sweet Potatoes and Black Beans, Pickled Red Onions, Beet Carrot Slaw, David Miles Microgreens, Chipotle Aioli, Flour Tortillas. This farm to table restaurant is well known throughout the Driftless region and is a must-visit for the Driftless Foodie. In this time of COVID, Driftless Cafe reminded me of the importance of great dining and why we all should do EVERYTHING in our power to make sure that the great regional restaurants survive! + Fried Chicken Sandwich – Buttermilk Brined and Breaded Local Chicken, Herb Aioli, Pickles, Spring Mix, Red Onion, House French Roll. … My husband and I enjoyed our anniversary stay at the farm. Truth, Love & Clean Cutlery guidebooks for the UK, USA and Australia together with a World edition, were released in November 2018. Luke, the owner and chef, has taken a very good restaurant and moved it to the next level. Driftless Provisions-Handcrafted Charcuterie – good food to gather around. As such, dinner menus are … feta cheese - garlic - local bacon - blue cheese. Driftless Cafe is the perfect place for american food, if you don't believe us, try our pizza . Drove two hours to see Luke's restaurant in Viroqua, WI. Had the pasta special with salad and pork and vege soup. Using local, organic foods the chef at the Driftless Cafe in Viroqua keeps an ever changing dinner menu based on what is locally available. Customers are free to download and save these images, but not use these digital files (watermarked by the Zomato logo) for any commercial purpose, without prior written permission of Zomato Farm to table at its best! People talk about french onion soup, heirloom tomato salad and … + Friday Fish– Beer-Battered or Broiled Wild Caught Canadian Walleye, Creamy Slawy, French Fries, House Bread, Gluten free bread available for an additional $2, +CAVATAPPI PASTA WITH YOUR CHOICE OF MARINARA,  MORNAY CHEESE SAUCE  OR  WESTBY COOP BUTTER, +TOASTED CHEESE WITH ORGANIC VALLEY CHEDDAR, +ORGANIC PRAIRIE 100% GRASSFED BEEF UNCURED HOT DOG, +PIZZA DIPPERS WITH MOZZARELLA, FETA, GARLIC, Cowboy David’s White Chocolate Cranberry Cake - $7, Hansen’s Country Bakery Chocolate Chip Cookie- $3, Hansen’s Country Bakery Apple Crumble Pie - $6, Hansen’s Country Bakery Cranberry Cream Pie -$6. (Maple Balsamic Vinaigrette, Ranch, Lemon Peppercorn Vinaigrette. It isn't slick or fancy, the atmosphere is casual and folksy, but the food is outstanding. Driftless Cafe. Call us at: + Seasonal Soups with Hansen’s Country Bakery Bread and Butter - $3.50/cup    $5.50/bowl, + Local Salad - River Root Mixed Greens and Local Vegetables. The Driftless Cafe is located in the beautiful Driftless region of Western Wisconsin: find directions, contact informaion, and website. The grounds were beautiful and the bed was incredibly comfortable. The business is located in 118 W Court St, Viroqua, WI 54665, USA. We are still accepting curbside pick up orders! Is ‘dismotivation’ even a word? We're located in the Viroqua area! A restaurant where the menu adjusts daily due to what is best to serve that day. HOURSTHURS-SAT 11A-3PM LUNCH 5PM-9PM DINNERSUNDAY BRUNCH 9A-1PMKITCHEN CLOSED FROM 3 TO 5 PM T-Fr and 4 - 5PM Sat. Would definitely recommend! An amazing meal. This space seats 125-150 for plated dinners, and 200 for cocktail parties with overflow into the Driftless Lounge for weddings and multi-functional events. Chef Luke Zahm, who owns the restaurant with his wife, Ruthie, works closely with nearby farms; the restaurant is amid the highest concentration of organic farms in the country. Viroqua's Driftless Cafe has a new owner as of several months ago. David Miles Microgreens, Pickled Red Onioins. 608-326-6658 info@DriftlessWisconsin.com Facebook St. Brigid Meadows Soft Boiled Eggs, Sartori Sarvecchio. + Local Salad - River Root Mixed Greens and Local Vegetables with Choice of Dressing. Driftless Cafe, Viroqua: See 302 unbiased reviews of Driftless Cafe, rated 4.5 of 5 on Tripadvisor and ranked #1 of 21 restaurants in Viroqua. A restaurant where the menu adjusts daily due to what is best to serve that day. Driftless Cafe - Home - Viroqua, Wisconsin - Menu, Prices, Restaurant Reviews | Facebook. + Seasonal Soups with Hansen’s Country Bakery Bread and Butter - $3.50/cup $5.50/bowl. WHY: The Driftless Café, owned by Ruthie Zahm and her chef husband Luke, is a small town cafe in Viroqua, Wisconsin, that feels as if buoyant hipsters snuck in and staged an ongoing pop-up dining concept. + Wisconsin Mac and Cheese – Cavatappi Pasta, Uplands Pleasant Ridge Reserve, Organic Valley Cheddar, Asiago, Mozzarella, Parmesan, Mornay Sauce, SANDWICHES (served with potato chips or seasonal side), Local Green Salad OR French Fries available for additional $2. Our dinner menu is ever-changing and often isn’t finalized until early in the afternoon, allowing our chefs to fully utilize our seasonal focus and freshness in the menu … black olive - green olive - kalamata olive - pepperoncini - raw. Their telephone number is +1 608-637-7778. 25. roasted red pepper curry, levi miller sweet potatoes, keewaydin farms kale, woolley farms oyster mushrooms, driftless organics red onions. 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